The Great British Menu S20E22 - London and South East England: Starter and Fish
Summary:
It's the 20th anniversary series of Great British Menu, and four chefs compete for London and south east England with canapes, starters and fish dishes celebrating great Britons of the past for a banquet at historic Blenheim Palace.
The dishes are judged by past fish course winner Tom Aikens, and they include a a watermelon sashimi dish celebrating Emily Davison and a classic dish of sole veronique with potatoes en papillotte.
The Great British Menu S20E22 Screenshot
h!
Great British Menu (S20E22)
TECHNiCAL iNFORMATiON
Rls.info..: 2025.03.18, Reality, 59m59s @ 2.05 GiB 45x50mb
Video.....: AVC, 1920x1080, 25fps, CRF18 @ 4766kb/s
Encoded...: To restore fps, Video bitrate is 77.39% of source
Audio.....: AAC, English, 2ch, 48.0 kHz @ 128kb/s
Subtitles.: English SUBRiP
iNFO.Link.: https://www.bbc.co.uk/programmes/b0071y6r/
+ Episode Program Guide E P G ! !
+
++ ++ +++++++++++++++++++++++++++++++++++++++++++++++++++++++
+
+ Four chefs compete for London and south east England
+ with canapes, starters and fish dishes inspired by
+ great Britons of the past. Who will be eliminated?
+
