Food Truck Nation S02E08 - Burritos, Kabobs And S'mores
Summary:
In St. Louis, Brad Miller visits the Seoul Taco truck, where Chef David Choi is serving up a unique spin on Mexican food by infusing it with the flavors of Korea. Brad samples a Gogi Bowl and the popular Korean barbecue burrito filled with marinated beef and spicy kimchi fried rice. Next, Brad travels to Portland, Ore., to meet Chef Victor Darchini at his Caspian Kabob food truck. Victor shows Brad how to make authentic Persian food, including his popular lamb and beef kabob. Brad sticks around Portland and stops at the Wild North food truck, where Chef Brandon Hughes uses his wood-fired oven to deliver the inventive Shrimp Boil Bread Bowl. For dessert, Brad satisfies his sweet tooth with the decadent Campfire S'Mores Cookies featuring toasted bourbon-vanilla marshmallows.
Food Truck Nation S2E8 Screenshot
____________________.o0( TVMAZE Show Information )0o._____________________
Show Name....... Food Truck Nation
Rating.......... N/A
Premiered....... 2018-03-11
Type............ Reality
Genre........... Food | Travel
Plot............ Chef and food truck aficionado Brad Miller travels across the country to find the latest and greatest bites on wheels. He highlights the innovative chefs who push the boundaries of food and their customers' curious palates
Cast............ Brad Miller ... Brad Miller
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Network......... Cooking Channel
Country......... United States
Language........ English
Runtime......... 30 mins
Status.......... Running
Air Date........ Tuesday 23:00
URL............. http://www.tvmaze.com/shows/35376/food-truck-nation
___________________.o0( Current Episode Information )0o.__________________
Episode Name.... Burritos, Kabobs And S'mores
Season.......... 2x08
Plot............ In St. Louis, Brad Miller visits the Seoul Taco truck, where Chef David Choi is serving up a unique spin on Mexican food by infusing it with the flavors of Korea. Brad samples a Gogi Bowl and the popular Korean barbecue burrito filled with marinated beef and spicy kimchi fried rice. Next, Brad travels to Portland, Ore., to meet Chef Victor Darchini at his Caspian Kabob food truck. Victor shows Brad how to make authentic Persian food, including his popular lamb and beef kabob. Brad sticks around Portland and stops at the Wild North food truck, where Chef Brandon Hughes uses his wood-fired oven to deliver the inventive Shrimp Boil Bread Bowl. For dessert, Brad satisfies his sweet tooth with the decadent Campfire S'Mores Cookies featuring toasted bourbon-vanilla marshmallows
Runtime......... 30 mins
Air Date........ 2019-09-10 Tuesday, 22:00
URL............. http://www.tvmaze.com/episodes/1689965/food-truck-nation-2x08-burritos-kabobs-and-smores
____________________.o0( Next Episode Information )0o.____________________
Episode Name.... Hot Chicken, Spicy Beef and Ice Cream Sundaes
Season.......... 2x09
Plot............ Brad Miller begins his culinary adventure in Nashville at Red's 615 Kitchen food truck, where Chef Eric White is known for his take on the local favorite, hot chicken. Then Brad heads out west to Portland, Ore., where he checks out White Elephant Asian Fusion, a food truck delivering authentic Laotian cuisine. Brad samples a few dishes from Chef Chris Soutavong, including his special Green Papaya Salad and Waterfall Beef with sirloin marinated in soy sauce, red chile and ginger. Finally, Brad heads up to Seattle to visit the city's first Native American food truck, Off the Rez. Chef Cecilia Rikard shows Brad how to make their famous frybread taco topped with sausage gravy and a fried egg, and for dessert, they assemble an ice cream sundae with all the fixins nestled between more fresh, warm frybread
Runtime......... 30 mins
Air Date........ 2019-09-17 Tuesday, 22:00
URL............. http://www.tvmaze.com/episodes/1707519/food-truck-nation-2x09-hot-chicken-spicy-beef-and-ice-cream-sundaes
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